13 Cheesy Broccoli Casserole Recipes That Will Make You Fall in Love!
June 1, 2025 | by Roz L
If you think of broccoli as just a side dish, it’s time to rethink that notion! With its vibrant green color and health benefits, broccoli deserves the spotlight—especially when it’s smothered in gooey cheese and baked to perfection. These broccoli casserole recipes are not just comforting, they are also easy to prepare, making them perfect for busy weeknights or whenever you’re in the mood for some hearty comfort food.
Get ready to be smitten by these delightful dishes that’ll have you asking for seconds. Each recipe brings its own twist to the table, ensuring there’s something for everyone. Let’s dive into this world of cheesy goodness that will leave your taste buds dancing with joy!
1. Classic Cheesy Broccoli Casserole
You can’t go wrong with a classic! This cheesy broccoli casserole is a staple in many households. Creamy, cheesy, and just the right amount of crunch from breadcrumbs sprinkled on top, it combines fresh broccoli with a rich cheese sauce that holds everything together.
Ingredients:
– 4 cups fresh broccoli florets
– 1 cup cheddar cheese, shredded
– 1 can cream of mushroom soup
– 1/2 cup mayonnaise
– 1 cup breadcrumbs
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Steam the broccoli florets until just tender.
3. In a bowl, mix together the soup, mayonnaise, and half the cheese.
4. Combine the broccoli with the cheese mixture and place in a greased baking dish.
5. Top with remaining cheese and breadcrumbs.
6. Bake for 25 minutes or until golden brown.
This casserole is perfect as a side dish for any meal or even enjoyed on its own for a satisfying meal that warms the soul.
2. Broccoli and Cheese Rice Casserole
Take your cheesy broccoli casserole to the next level with the addition of rice! This dish is not only flavorful but is also a great way to incorporate whole grains into your meal. The rice soaks up all the cheesy goodness and makes every bite a delightful experience.
Ingredients:
– 2 cups cooked rice
– 3 cups broccoli florets
– 1 cup shredded cheddar cheese
– 1 can cream of chicken soup
– 1/2 cup milk
Instructions:
1. Preheat the oven to 350°F (175°C).
2. In a large bowl, mix together the cooked rice, broccoli, cheese, soup, and milk.
3. Pour the mixture into a greased baking dish.
4. Sprinkle a little extra cheese on top if desired.
5. Bake for 30 minutes until bubbly.
This casserole is super easy to make and is sure to become a family favorite, especially for those busy nights when you want something comforting yet quick.
3. Asian-Inspired Broccoli Casserole
Switching up the flavors, this casserole brings an Asian twist with ingredients like soy sauce and sesame oil. The marriage of broccoli and cheesy goodness, combined with rice and a splash of soy, takes this dish on an exciting journey.
Ingredients:
– 3 cups broccoli florets
– 2 cups cooked jasmine rice
– 1 cup shredded mozzarella cheese
– 1/4 cup soy sauce
– 1 tablespoon sesame oil
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine broccoli, rice, cheese, soy sauce, and sesame oil.
3. Transfer the mixture to a greased casserole dish.
4. Bake for about 25-30 minutes until bubbly and the cheese is golden.
This dish is perfect for those who appreciate new flavors and want to bring some variety to their broccoli repertoire – it’s comfort food with an edge!
4. Cheesy Broccoli and Chicken Casserole
This is a one-pot wonder that combines proteins and greens in a deliciously cheesy way. Adding chicken not only enhances the flavors but also makes this casserole a hearty meal all on its own.
Ingredients:
– 2 cups cooked, shredded chicken
– 4 cups broccoli florets
– 2 cups cheddar cheese, shredded
– 1 can cream of celery soup
– 1 cup milk
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Mix the chicken, broccoli, soup, milk, and half the cheese in a bowl.
3. Pour the mixture into a greased casserole dish.
4. Top with remaining cheese.
5. Bake for 35 minutes, until hot and bubbly.
This casserole is perfect for meal prep and can easily be adapted with leftover chicken or even rotisserie for an even quicker option!
5. Broccoli Casserole with Corn
Adding corn gives this casserole a sweet crunch that contrasts beautifully with the creamy texture of cheese and broccoli. It’s like a summer barbecue on a plate, perfect for any season!
Ingredients:
– 2 cups broccoli florets
– 1 can corn, drained
– 1 cup cheddar cheese, shredded
– 1/2 cup ranch dressing
– 1 cup crushed crackers
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a mixing bowl, combine broccoli, corn, cheese, and ranch dressing.
3. Pour into a greased baking dish and sprinkle crushed crackers on top.
4. Bake for about 30 minutes until bubbly.
This dish is great for potlucks or family gatherings and is bound to be a hit, leaving everyone wanting the recipe!
6. Creamy Broccoli Potato Casserole
What could be better than combining the creaminess of potatoes with the brightness of broccoli? This dish hits all the right notes for comfort food lovers, making a hearty, filling meal that’s perfect for any occasion.
Ingredients:
– 2 cups diced potatoes, cooked
– 3 cups broccoli florets
– 1 cup sour cream
– 1 cup cheddar cheese, shredded
– 1/2 teaspoon garlic powder
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix together the potatoes, broccoli, sour cream, cheese, and garlic powder.
3. Transfer to a greased baking dish and spread evenly.
4. Bake for 30-35 minutes until hot and bubbly.
The blend of textures and flavors makes this casserole a delightful option for a cozy dinner or a holiday feast!
7. Vegan Cheesy Broccoli Casserole
Even plant-based eaters can enjoy a cheesy broccoli casserole! With the help of cashews and nutritional yeast, you can create a creamy, cheesy sauce that’s incredibly satisfying. This dish proves that comfort food can be both healthy and delicious.
Ingredients:
– 2 cups soaked cashews
– 1/4 cup nutritional yeast
– 3 cups broccoli florets
– 1/2 cup vegetable broth
– 1 teaspoon garlic powder
Instructions:
1. Preheat the oven to 350°F (175°C).
2. In a blender, combine soaked cashews, nutritional yeast, broth, and garlic powder until smooth.
3. In a mixing bowl, combine broccoli and the cashew mixture, stirring well.
4. Pour into a greased casserole dish and bake for 25-30 minutes.
This vegan version is not just for those on a plant-based diet; it’s a hit for anyone looking for a delightful, rich, and creamy casserole!
8. Broccoli and Cauliflower Cheese Bake
If you can’t choose between broccoli and cauliflower, why not have both? This cheesy bake combines the two for extra flavor and texture. It’s a great way to sneak in some extra vegetables into your meal routine without sacrificing taste!
Ingredients:
– 2 cups broccoli florets
– 2 cups cauliflower florets
– 1 cup cheese sauce
– 1/2 cup breadcrumbs
– 1 teaspoon paprika
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Steam broccoli and cauliflower until tender.
3. In a baking dish, layer the veggies with cheese sauce and breadcrumbs mixed with paprika for color.
4. Bake for about 30 minutes until golden.
This casserole is a fantastic side dish for any main course, giving you the best of both worlds in a delightful bake!
9. Broccoli Quinoa Casserole
Finding a healthy yet tasty casserole? Look no further! This broccoli quinoa casserole is a powerhouse of nutrients. Quinoa adds protein while maintaining a light texture, making it a fantastic base for the cheesy broccoli topping.
Ingredients:
– 1 cup cooked quinoa
– 3 cups broccoli florets
– 1 cup feta cheese, crumbled
– 1/2 cup cream cheese
– 1/2 cup vegetable broth
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix quinoa, broccoli, feta, cream cheese, and vegetable broth.
3. Spread the mixture in a greased baking dish.
4. Bake for 30-35 minutes until heated through.
This dish is not only healthy but incredibly filling, making it a great option for lunch or dinner, especially for those who want a lighter meal without feeling deprived!
10. Broccoli and Ham Casserole
This dish is a great way to use up leftover ham while enjoying a cheesy broccoli delight! The combination of flavors makes this casserole a must-try for anyone looking for a quick yet satisfying meal.
Ingredients:
– 2 cups diced ham
– 3 cups broccoli florets
– 1 cup cheddar cheese, shredded
– 1 can cream of mushroom soup
– 1 cup cooked rice
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the ham, broccoli, cheese, soup, and rice.
3. Pour into a greased baking dish.
4. Bake for about 30 minutes until bubbly and golden.
Perfect for family dinners, this casserole combines protein and greens effortlessly, ensuring everyone will be coming back for more!
11. Broccoli Cheese Egg Casserole
Looking for a brunch option that stands out? This broccoli cheese egg casserole is the perfect solution! It’s packed with protein and flavor, making it an excellent choice for a hearty weekend breakfast.
Ingredients:
– 6 eggs
– 2 cups broccoli, chopped
– 1 cup shredded cheese
– 1/2 cup milk
– Salt and pepper to taste
Instructions:
1. Preheat the oven to 350°F (175°C).
2. In a bowl, whisk together the eggs, milk, salt, and pepper.
3. Stir in the broccoli and cheese, then pour into a greased casserole dish.
4. Bake for 25-30 minutes or until set.
This dish is brilliant because it’s versatile—serve it for breakfast, brunch, or even as a light dinner!
12. Broccoli and Sweet Potato Casserole
Sweet potatoes add a natural sweetness and creaminess to this casserole, perfectly balancing the earthy flavor of broccoli. This combination is not only tasty but also packed with nutrients, making it a colorful addition to your dining table!
Ingredients:
– 2 cups sweet potatoes, cubed
– 3 cups broccoli florets
– 1 cup cream cheese
– 1 cup shredded cheddar cheese
– 1/2 cup vegetable broth
Instructions:
1. Preheat the oven to 350°F (175°C).
2. In a bowl, combine sweet potatoes, broccoli, cream cheese, cheese, and broth until well mixed.
3. Transfer to a greased casserole dish.
4. Bake for 35-40 minutes until bubbling and golden.
This casserole is not only visually appealing but is also a great way to get a variety of vegetables in your meal, making it a winner for busy families!
13. Broccoli Stuffed Shells Casserole
Why not stuff your shells with a cheesy broccoli filling? This dish takes the classic stuffed shells and transforms them into a delightful casserole! The shells hold the cheesy broccoli mixture, while a layer of marinara adds a zesty kick!
Ingredients:
– 12 jumbo pasta shells, cooked
– 2 cups broccoli, finely chopped
– 1 cup ricotta cheese
– 1/2 cup mozzarella cheese, shredded
– 1 jar marinara sauce
Instructions:
1. Preheat the oven to 350°F (175°C).
2. In a bowl, combine broccoli, ricotta, and mozzarella.
3. Stuff each cooked shell with the mixture and place in a greased baking dish.
4. Pour marinara sauce over the shells.
5. Bake for 30 minutes until hot and cheesy.
This casserole is an absolute crowd-pleaser and a fun way to incorporate pasta into your veggie-filled dish, perfect for any family gathering!
Conclusion
Whether you’re a lifelong broccoli lover or just looking for new ways to enjoy this nutritious green, these cheesy broccoli casseroles will surely become favorites in your home. With a variety of flavors and textures, there’s something for everyone to enjoy.
So go ahead, gather your ingredients and get ready to whip up a cheesy masterpiece that will warm hearts and fill bellies. Which recipe are you excited to try first?
